According to recent research carried out by Susanna Larsson,PhD,at the institute of Environmental Medicine,Karolinska Institutet in Stockholm, Sweden, Heart Failure may be the next evil to join sweetened drinks of woes.
Heart failure is defined by the National,Heart,Lung and blood Institute as a situation when the “heart can’t pump blood to meet the body’s needs.”
Due to the prevalence of sweet drinks in the general population’s diet and their negative health potential, researchers believe that soft drinks are associated with an increased risk of developing hypertension, metabolic syndrome,coronary heart disease and stroke.
This current research is a compelling strand of evidence adding to negative impact attributed to sweetened drinks.

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